Easy Guacamole
I love avacados, as do many people. It is full of monounsaturated fatty acids that are great for lowering cholesterol and help support cardiovascular health. It shows anti-cancer benefits and helps promote regular blood sugar. It is full of B vitamins, vitamin E, vitamin C, copper, potassium, and fiber. It contains antioxidants and Omega 3s that help fight against inflamation. With so many benefits I think it is time to make your own easy guacamole at home.
I used a mini food processor to mix all my ingredients together. You can use a ninja or blender if you do not have a food processor.
Ingredients
1 avacado
1 green onion
1 clove of garlic
dash of cumin
dash of ground coriander seed
dash of salt
1. Begin by dicing your green onion into 1 inch sticks and then transfer it to your food processor.
2. Add your garlic. Pulse the food processor about 10 times to give the onions and garlic a nice chop.
3. Cut your avacado in half and remove the pit.
4. Transfer the avacado to your food processor and blend with a few pulses.
5. Add your seasons and salt and continue blending until you reach your desired consistency.
6. EAT UP. I decided to eat mine with some chicken baked flautas that I made, with a side of fat free refried canned beans, and fat free sour cream. It was so delicous I didn't have any leftovers!!
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